POLEY PEDRO XIMÉNEZ

Sweet wine produced with Pedro Ximénez raisined grapes which were harvested in mid-August and laid under the sun to concentrate all their sugars. As for this crop, the temperatures were so high that only five days were needed. After the press, a sweet must was obtained and left to rest for over a year. The result is a sweet and silky wine that makes you fall in love.

D.O.P. Montilla-Moriles.

TASTING NOTES

  • Sight: Amber with copper borders.
  • Aroma:  Medium intensity, highlights of primary aromas from the raisined Pedro Ximénez variety such as grapes, figs and honey. Memories of caramel and vegetable freshness of grape stalks.
  • Taste: Sweet entry, silky pass and mild acidity.

SERVING SUGGESTIONS

Ideal accompaniment to desserts, cheesecake and chocolates.